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Chocolate chip cookies

5 from 9 votes
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Cook Time:13 minutes
Servings: 10

Ingredients

  • 1/2 + 1 Cup + tsp soft butter (120 grams)
  • 1/8 + 1 Cup + tbsp granulated sugar (40 grams)
  • 1/4 + 1/8 Cups brown sugar (70 grams)
  • 1 Tsp vanilla
  • 1 Small egg
  • 1 + 1/4 Cup AP flour (150 grams)
  • 1 + 1/2 Tsp baking soda
  • 1/3 Cup dark chocolate (60 grams)
  • 1/3 + 1/4 Cup chocolate chips (100 grams)

Instructions

  • work the soft butter with a spoon, fork o whatever you prefer.
  • add sugars, egg, vanilla
  • Stiff flour and baking soda
  • cut the dark chocolate with a knife into small pieces
  • add chocolate chip
  • bake at 190 C or 374 F for about 13 minutes