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Fluffy and easy Oreo stuffed pancakes recipe

Recipe by Archersfood

This is the best recipe for oreo stuffed pancakes, they come so soft on the outside and have a nice crunchy interior. 

  • Total Time15 min
  • Yield18 mini pancakes

Ingredients

  • 1 egg
  • 125 g milk
  • 45 g granulated sugar 
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 190 g all purpose flour 
  • 20 oreos 
  • 1 1/2 tablespoons sunflower oil 

Instructions

  1. Crack one egg into a bowl. Add sugar and milk, then mix with a whisk.
  2. Add oil, baking powder, and baking soda. Mix again.
  3. Add flour and mix gently – don’t overmix or they’ll become dense. The batter should be slightly thick.
  4. Dip Oreos completely in the batter to coat them.
  5. Warm a pan and add a drop of oil. Spread it using a paper towel – we don’t want the pan too oily.
  6. Add the coated Oreos to the pan, leaving space between each one. Cover with a lid.
  7. Cook on low-medium heat for about 1½ minutes (time may vary by stove).
  8. Flip the pancakes and cook for another 1½ minutes.
  9. Remove from pan and repeat until all pancakes are cooked.
  • Prep Time: 3 min
  • Cook Time: 3 min
  • Category: Dessert

Find it online: https://archersfood.com/oreo-pancake-bites/