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White chocolate Dubai strawberries

White Chocolate Dubai Strawberries: A Luxurious Dessert with Pistachio Cream and Kataifi

Looking for a decadent treat to wow your guests? These White Chocolate Dubai Strawberries are the perfect indulgence! Fresh strawberries are layered with a creamy pistachio spread, crispy toasted kataifi dough, and rich melted white chocolate to create a dessert that’s both luxurious and satisfying. Better yet, this recipe is easy to follow with a step-by-step guide, complete with pictures and video! While this version uses white chocolate, be sure to check out our milk chocolate Dubai strawberries recipe for another equally delicious option!

Close-up of a fork digging into a jar filled with White Chocolate Dubai Strawberries, showcasing the layers of creamy white chocolate, pistachio cream, and fresh strawberries. The indulgent layers are perfectly visible, making each bite a delightful mix of textures and flavors.
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Why You’ll Love This Recipe:

These White Chocolate Dubai Strawberries are the ultimate dessert for any occasion. The combination of fresh strawberries, creamy pistachio cream, and the rich texture of melted white chocolate creates a dessert that’s indulgent yet refreshing. The toasted kataifi dough adds a delightful crunch, elevating the entire dish with its unique texture. It’s a luxurious treat that feels gourmet but is surprisingly simple to make. Whether for a dinner party, special occasion, or just because, these white chocolate strawberries will impress everyone!

Close-up of the layers in a White Chocolate Dubai Strawberry dessert, with the top layer of toasted kataifi and pistachio cream. A spoon adds a dollop of pistachio spread on top, bringing extra flavor to this delightful treat.

They’re served in a glass for an elegant touch, making them ideal for a dinner night dessert or any special occasion. Want to switch things up? We also have a milk chocolate version of this recipe that’s just as divine—be sure to check it out!

Dubai Chocolate strawberries
Dubai Chocolate Strawberries with Pistachio Cream & Kataifi – A Luxury Dessert Made Easy
Check out this recipe
"Close-up of a fork digging into a jar filled with Dubai chocolate strawberries, revealing the layers of kataifi pastry, pistachio cream, and melted chocolate. A juicy strawberry covered in the creamy pistachio mixture is perfectly visible, with the kataifi adding a crunchy texture, making each bite a delightful blend of flavors and textures."

What are Dubai chocolate strawberries?

The viral Dubai chocolate strawberries trend has taken over with its luxurious combination of melted chocolate, pistachio cream, and kataifi dough. This version uses white chocolate, offering a rich yet delicate flavor that perfectly complements the sweet strawberries and crunchy kataifi. Layering these ingredients in a jar makes the dessert visually stunning, and each bite offers a delightful blend of textures and flavors

"Close-up of a fork digging into a jar filled with Dubai chocolate strawberries, revealing the layers of kataifi pastry, pistachio cream, and melted chocolate. A juicy strawberry covered in the creamy pistachio mixture is perfectly visible, with the kataifi adding a crunchy texture, making each bite a delightful blend of flavors and textures."

If you love the Dubai chocolate strawberry dessert, you should definitely try our Dubai chocolate croissant recipe—it’s just as indulgent and incredibly easy to make. Be sure to check it out for another delicious and luxurious dessert idea!

Dubai chocolate croissants recipe
How to Make Dubai-Style Chocolate Croissants with Pistachio and Kataifi Pastry
Check out this recipe
Decadent Dubai chocolate croissant filled with creamy pistachio spread, Kataifi with rich chocolate and a pistachio glaze, served on a rustic wooden board for an indulgent treat.

List of Ingredients

To make this luxurious dessert, you’ll need just a few simple yet indulgent ingredients:

  • Fresh strawberries – Cut into smaller pieces for easy eating.
  • White Chocolate: The star of this dessert, melted to create a smooth layer.
  • Kataifi pastry – Toasted for a crispy texture; available at Middle Eastern shops, online, or homemade (we’ll share a recipe soon!).
  • Pistachio cream – We bought ours on Amazon, and it adds a creamy, nutty flavor.
  • Butter or ghee – For toasting the kataifi to perfection.
Freshly cut strawberries on a wooden table, ready to be added to the White Chocolate Dubai Strawberries dessert. The juicy, vibrant strawberries are perfectly prepared for layering with creamy white chocolate and pistachio mixture to create a delightful treat.

These ingredients come together to create the perfect Dubai-style white chocolate strawberry dessert, combining freshness, crunch, and creamy decadence in every bite! 😍

Equipment Needed for Dubai white Chocolate Strawberries

To make this Dubai-style white chocolate strawberry dessert, you’ll need a few essential kitchen tools:

  • Glasses or dessert cups – To assemble and layer the ingredients, making it easy to serve and enjoy..
  • Knife & cutting board – For slicing the fresh strawberries and cutting the kataifi pastry into smaller pieces.
  • Microwave safe bowl – For melting the white chocolate smoothly.
  • Baking pan – Used on the stove to toast the kataifi until golden and crispy, adding the perfect crunch.
  • Food scale

Click here to find all the equipment we used to make his recipe

A bowl filled with the mixture of toasted kataifi dough and creamy pistachio spread, ready to be layered into the White Chocolate Dubai Strawberries dessert. This delicious blend provides a crunchy texture and nutty flavor that enhances the overall dessert experience.

Tips & Common Mistakes for the Perfect Dubai white Chocolate Strawberries

Making Dubai chocolate desserts at home, especially these Dubai-style white chocolate strawberries, is a fun and easy way to enjoy a luxurious treat. Here are some key tips to ensure your dessert turns out just right.

"Close-up of a fork digging into a jar filled with Dubai chocolate strawberries, revealing the layers of kataifi pastry, pistachio cream, and melted chocolate. A juicy strawberry covered in the creamy pistachio mixture is perfectly visible, with the kataifi adding a crunchy texture, making each bite a delightful blend of flavors and textures."
The best tips
  • Toast the Kataifi Dough Carefully: Watch the kataifi dough while toasting to prevent it from burning. It should be golden brown and crispy.
  • Dry the Strawberries Well: Ensure the strawberries are thoroughly dried before dipping them in white chocolate so the chocolate sticks properly.
  • Melting White Chocolate: Stir the melted white chocolate every 15-20 seconds in the microwave to avoid burning. A smooth texture is key.
  • Layering Technique: If the white chocolate doesn’t stick, your strawberries might still be too wet. Pat them dry again before layering.
A close-up of the dessert showing all the layers, with the current top layer being the mixture of pistachio spread and toasted kataifi pastry. This layer adds a delightful crunch and nutty flavor, but the dessert isn’t finished yet. It will soon be topped with rich white chocolate and a final sprinkle of pistachio for a perfect finishing touch.

By following these simple tips, you’ll be able to make a luxury dessert with strawberries, pistachio, and white chocolate that rivals the best chocolate desserts in Dubai

Check our latest posts!

Variations & Substitutions for white chocolate Dubai Chocolate Strawberries

— Try using different fruits like raspberries, banana, orange.

— Prefer a more intense flavor? Use milk chocolate or dark chocolate instead of white chocolate for a delicious variation.

— Mix the pistachio spread with other nut spreads, originally Dubai chocolate has tahini which we don’t use because its too expensive but you can experiment by adding peanut butter, hazelnut..

A close-up of the final layer of White Chocolate Dubai Strawberries, topped with fresh strawberries. This shows the completed dessert with layers of pistachio cream, toasted kataifi, and white chocolate, making for a delicious and beautiful treat.

Frequently Asked Questions

Can I use different types of chocolate?

Absolutely! This recipe works just as well with milk chocolate or dark chocolate. For a variation, check out our milk chocolate Dubai strawberries recipe for a different flavor profile.

How do I make sure the white chocolate sticks to the strawberries

Dry the strawberries thoroughly after washing them, as moisture will cause the melted white chocolate to slide off.

How long can I store the White Chocolate Dubai Strawberries?

These white chocolate strawberry jars can be stored in the fridge for up to 2-3 days. Make sure to seal the jars tightly to keep the dessert fresh.

What makes this dessert so indulgent?

The combination of creamy pistachio spread, melted white chocolate, and crispy kataifi dough creates a rich, satisfying dessert experience with each bite.

Close-up of a fork digging into a jar filled with White Chocolate Dubai Strawberries, showcasing the layers of creamy white chocolate, pistachio cream, and fresh strawberries. The indulgent layers are perfectly visible, making each bite a delightful mix of textures and flavors.

We’d Love to Hear From You!

If you try making these White Chocolate Dubai Strawberries, we’d love to hear how they turn out! Leave a review, and don’t forget to share your creation on social media. Tag us in your posts, and we’ll be happy to repost them!

Check more Dubai chocolate recipes!

Recipe for dubai white chocolate strawberries

Recipe in cups and grams. You can find the cup measurements in the printable recipe scrolling down at the end.

A fork digging into a jar of White Chocolate Dubai Strawberries, with a juicy strawberry on the fork. The top of the strawberry is covered with a mixture of crispy toasted kataifi and creamy pistachio, creating a delightful blend of textures and flavors.

Recipe for two people:

ingredients

  • 300 grams fresh strawberries
  • 1 tablespoon butter or ghee
  • 57 grams Kataifi dough
  • 5 tablespoons pistachio butter
  • 50 grams white chocolate

step by step

1) step one, Prepare the Strawberries

Clean, pat dry, and cut the strawberries into bite-sized pieces. This makes them easier to eat and ensures the melted chocolate sticks better.

Freshly cut strawberries on a wooden table, ready to be added to the White Chocolate Dubai Strawberries dessert. The juicy, vibrant strawberries are perfectly prepared for layering with creamy white chocolate and pistachio mixture to create a delightful treat.
2) step two, Toast the Kataifi Dough

Cut the kataifi dough into smaller pieces and toast them in a pan with butter or ghee over medium heat. Keep a close eye on them, as they can burn quickly. Once golden brown, remove from the stove. We toasted our Kataifi too much so try to go for a lighter toasted look.

Toasting the kataifi in a pan with butter, creating a golden-brown, crispy texture that will perfectly complement the creamy pistachio spread in the White Chocolate Dubai Strawberries dessert.
3) step three, Mix with Pistachio Cream

Add the pistachio cream to the toasted kataifi and mix well. Set aside some pistachio cream for decoration later, if you’d like, though it’s not necessary.

A bowl filled with the mixture of toasted kataifi dough and creamy pistachio spread, ready to be layered into the White Chocolate Dubai Strawberries dessert. This delicious blend provides a crunchy texture and nutty flavor that enhances the overall dessert experience.
4) step four, Melt the white Chocolate

Melt the white chocolate (or your choice of chocolate) in the microwave, stirring every 15-20 seconds to avoid burning. Once smooth and melted, it’s ready to use.

5) step five, Build the white Chocolate Strawberries

Start by adding a layer of fresh strawberries at the bottom of your glass or serving dish. Then, add a layer of the pistachio mixture, followed by a drizzle of melted white chocolate. Repeat the layers—strawberries, pistachio mixture, and white chocolate—until you reach the top.

Close-up of the first layer of White Chocolate Dubai Strawberries, showing the crispy kataifi mixed with pistachio spread, white chocolate, and fresh strawberries. This first layer blends textures and flavors beautifully, ready to be stacked with more layers to create the perfect dessert."
Close-up of the first layer of White Chocolate Dubai Strawberries, showing the crispy kataifi mixed with pistachio spread, white chocolate, and fresh strawberries. This first layer blends textures and flavors beautifully, ready to be stacked with more layers to create the perfect dessert."
"The top layer of the White Chocolate Dubai Strawberries is now topped with fresh strawberries, creating a beautiful and vibrant finish to this indulgent dessert."
"The final layer is a smooth spread of pistachio butter, adding a rich and nutty flavor that perfectly complements the fresh strawberries and white chocolate. This finishing touch enhances the dessert with its creamy texture and indulgent taste."
6) step six, Enjoy!

Once everything is layered and the dessert is assembled, it’s time to indulge in these delicious, luxurious Dubai white chocolate strawberries! Enjoy your perfect blend of textures and flavors.

A fork digging into a jar of White Chocolate Dubai Strawberries, with a juicy strawberry on the fork. The top of the strawberry is covered with a mixture of crispy toasted kataifi and creamy pistachio, creating a delightful blend of textures and flavors.

White chocolate Dubai strawberries

These White Chocolate Dubai Strawberries are the perfect indulgence! Fresh strawberries are layered with a creamy pistachio spread, crispy toasted kataifi dough, and rich melted white chocolate to create a dessert that’s both luxurious and satisfying.
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Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings 2 portions

Equipment

  • Glasses or dessert cups – To assemble and layer the ingredients, making it easy to serve and enjoy..
  • Knife & cutting board – For slicing the fresh strawberries and cutting the kataifi pastry into smaller pieces.
  • Microwave safe bowl – For melting the white chocolate smoothly.
  • Baking pan – Used on the stove to toast the kataifi until golden and crispy, adding the perfect crunch.
  • Food scale

Ingredients
  

  • 300 grams fresh strawberries
  • 1 tablespoon butter or ghee
  • 57 grams Kataifi dough
  • 5 tablespoons pistachio butter
  • 50 grams white chocolate

Instructions
 

step one, Prepare the Strawberries

  • Clean, pat dry, and cut the strawberries into bite-sized pieces. This makes them easier to eat and ensures the melted chocolate sticks better.
    Freshly cut strawberries on a wooden table, ready to be added to the White Chocolate Dubai Strawberries dessert. The juicy, vibrant strawberries are perfectly prepared for layering with creamy white chocolate and pistachio mixture to create a delightful treat.

step two, Toast the Kataifi Dough

  • Cut the kataifi dough into smaller pieces and toast them in a pan with butter or ghee over medium heat. Keep a close eye on them, as they can burn quickly. Once golden brown, remove from the stove. We toasted our Kataifi too much so try to go for a lighter toasted look.
    Toasting the kataifi in a pan with butter, creating a golden-brown, crispy texture that will perfectly complement the creamy pistachio spread in the White Chocolate Dubai Strawberries dessert.

step three, Mix with Pistachio Cream

  • Add the pistachio cream to the toasted kataifi and mix well. Set aside some pistachio cream for decoration later, if you’d like, though it’s not necessary.
    A bowl filled with the mixture of toasted kataifi dough and creamy pistachio spread, ready to be layered into the White Chocolate Dubai Strawberries dessert. This delicious blend provides a crunchy texture and nutty flavor that enhances the overall dessert experience.

step four, Melt the white Chocolate

  • Melt the white chocolate (or your choice of chocolate) in the microwave, stirring every 15-20 seconds to avoid burning. Once smooth and melted, it’s ready to use.

step five, Build the white Chocolate Strawberries

  • Start by adding a layer of fresh strawberries at the bottom of your glass or serving dish. Then, add a layer of the pistachio mixture, followed by a drizzle of melted white chocolate. Repeat the layers—strawberries, pistachio mixture, and white chocolate—until you reach the top.
    "The final layer is a smooth spread of pistachio butter, adding a rich and nutty flavor that perfectly complements the fresh strawberries and white chocolate. This finishing touch enhances the dessert with its creamy texture and indulgent taste."

step six, Enjoy!

  • Once everything is layered and the dessert is assembled, it’s time to indulge in these delicious, luxurious Dubai white chocolate strawberries! Enjoy your perfect blend of textures and flavors.
    A fork digging into a jar of White Chocolate Dubai Strawberries, with a juicy strawberry on the fork. The top of the strawberry is covered with a mixture of crispy toasted kataifi and creamy pistachio, creating a delightful blend of textures and flavors.

Notes

Toast the Kataifi Dough Carefully: Watch the kataifi dough while toasting to prevent it from burning. It should be golden brown and crispy.
Dry the Strawberries Well: Ensure the strawberries are thoroughly dried before dipping them in white chocolate so the chocolate sticks properly.
Melting White Chocolate: Stir the melted white chocolate every 15-20 seconds in the microwave to avoid burning. A smooth texture is key.
Layering Technique: If the white chocolate doesn’t stick, your strawberries might still be too wet. Pat them dry again before layering.
Tried this recipe?Let us know how it was!

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