1)First step, bread

1. Start by cutting all the edges in your bread, then cut it in half. Use a spoon to sink the bread right on the middle so you can stuff it with more Nutella. Spread a good amount of chocolate spread making sure to add it on both sides, bottom and top.

2)Second step, close

1. Now close the bread, add another slice of bread on top. If you want you can seal the edges using a fork.

3)Third step, mix

1. In a large plate or bowl, crack one egg, add the milk, granulated sugar and cinnamon, Mix using a whisk until you can’t see more egg lumps on the mixture. You will see how the cinnamon doesn’t melt or mix properly but that’s completely fine.

4)Forth step, bread

1. Soak the bread into the mixture for enough time both sides but making sure its not too soggy that’s why using old bread is the best option.
2. Heat the pan over medium heat and add the butter, wait until it starts to bubble, place the soaked bread in the pan.

5)Fifth step, French toast

1. Cook the Nutella French toast for about 4 minutes on each side or until it has a perfectly golden brown color. It’s gonna be crispy on the outside and soft on the inside.
2. In a separate plate make the coating mixture, mix granulated sugar and cinnamon.

6)Sixth step, cinnamon sugar

1. Once the French toast is cooked you wanna immediately transfer it into the cinnamon sugar mixture and fully coat it on both sides.

7)Seventh step, serve and eat

1. You can serve them with fresh fruits on the side or even with more chocolate to dip your toast.