Description
Mini Nutella French Toast Bites are an easy, delicious breakfast treat made with simple ingredients.
Soft, bite-sized pieces of bread soaked in a cinnamon-sugar custard, fried to golden perfection, and served with warm Nutella for dipping.
Perfect for weekends or special occasions.
Ingredients
- 1 long soft bread
custard mixture
- 2 eggs
- 250 grams heavy whipping cream
- 1/4 teaspoon cinnamon
- 1 tablespoon granulated sugar
cinnamon sugar
- 3 tablespoons granulated sugar
- 1/2 teaspoon cinnamon
cooking
- 1 1/2 tablespoons butter
dipping
- Nutella
Instructions
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Using a bread knife, slice the bread into mini bite-sized pieces.
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In a mixing bowl, whisk together 2 eggs and heavy whipping cream until fully combined.
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Add ground cinnamon and granulated sugar to the egg mixture and whisk until smooth.
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Dip the bread pieces into the custard mixture, ensuring each piece is well coated.
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Heat a frying pan over medium heat and generously melt butter.
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Fry the soaked bread bites, turning to cook all sides until golden and toasted.
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In a small bowl, mix cinnamon and granulated sugar to prepare the cinnamon sugar coating.
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Immediately coat the warm French toast bites with the cinnamon sugar mixture.
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Warm Nutella separately for dipping.
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Serve the French toast bites warm with Nutella on the side for dipping.