Create a fun and delicious duck pizza with simple ingredients and creative toppings. Learn how to make this adorable animal themed pizza with easy steps. Perfect for parties or family dinners!
Looking for a fun and unique way to spice up your pizza night? A duck pizza is the perfect solution! Whether you’re hosting a kids’ party pizza night or just looking to try something creative, this duck-shaped pizza is sure to impress. With its playful design and delicious toppings, this duck pizza recipe brings a fun twist to your usual pizza creations. Imagine digging into a pie that’s both a feast for the eyes and the taste buds. Perfect for those who love experimenting with novelty pizza ideas and creative pizza designs, this duck-themed pizza will make your next meal memorable and exciting. Ready to make the best duck-themed food ever? Let’s dive into this easy and delightful recipe!
If you’re loving the idea of a duck-shaped pizza, you’ll be excited to know that we also have another adorable animal-shaped pizza on our website – a frog pizza! This frog-themed pizza is just as cute and fun as the duck version, making it perfect for kids’ parties or anyone who loves creative animal pizza designs. With its playful shape and tasty toppings, this frog pizza recipe is sure to bring joy to your next pizza night. Both our duck pizza and frog-shaped pizza are great examples of how food can be fun, delicious, and perfect for any occasion. Explore these novelty animal pizzas and make your next meal a themed celebration!
Toppings you can add to your pizza
We kept things simple with this duck pizza recipe, using very basic ingredients, so it’s easy to make and customize! From the dough to the sauce, everything is straightforward, but the fun part is the toppings. You can get creative and add whatever you like, whether it’s classic pepperoni, vegetables, or unique duck-themed food toppings. The possibilities are endless, and it’s the perfect opportunity to get imaginative with your novelty pizza ideas. Feel free to experiment and make this animal-shaped pizza your own!
– Meat Lovers Duck Pizza: Add pepperoni, sausage, and bacon for a hearty, meaty twist. You can also use duck.
– Vegetarian Duck Pizza: Use a variety of colorful veggies like bell peppers, olives, and mushrooms for a fresh and flavorful topping.
– Spicy Duck Pizza: For a kick, add sliced jalapeños or drizzle some hot sauce on top after baking.
– BBQ Duck Pizza: Swap out traditional tomato sauce for BBQ sauce, and top with grilled chicken or pulled pork for a smoky flavor.
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Food coloring and alternatives
To give your duck pizza dough a fun and vibrant color, we used turmeric for a natural yellow hue. It’s a great option that also adds a mild flavor. For the orange color, you can easily use food coloring. Instead of food coloring you can try using paprika or sweet potato powder.
Equipment we need to make a duck pizza
- Stand mixer: Ideal for mixing and kneading the dough efficiently.
- Kitchen scale or measuring cups and spoons: Ensures precise measurements for the perfect dough consistency.
- Rolling pin: Helps roll out the dough evenly, so you can shape it into a cute duck shape.
- baking sheet: Essential to bake the pizza.
- Pizza cutter or sharp knife: For cutting the pizza into portions after baking.
- Parchment paper: Prevents the dough from sticking to the baking surface.
- bowls: For prepping and organizing your toppings, like cheese, tomatoes, and chocolate for the eyes.
- Brush: Useful for applying oil, butter, or egg wash for a golden, glossy finish.
- Piping bag (optional): Helps create detailed features like the duck’s eyes and beak if you want to get more precise with the design.
With these tools, you’ll be set to create a fun, delicious duck-themed pizza that everyone will love!
Common questions on how to make duck pizza
Can I use different toppings for my duck pizza?
Absolutely! While the basic recipe uses mozzarella, cherry tomatoes, and chocolate for the eyes, you can get creative with your toppings. Try using sliced peppers, olives, or even pepperoni for different details on your duck-themed pizza.
How do I color the dough for the duck design?
We used turmeric for a natural yellow hue, but food coloring works great too. For natural alternatives, consider paprika for the rest of body parts.
What’s the best way to ensure the dough rises properly?
Let the dough rest in a warm place for at least 1 to 1.30 hours until it doubles in size. Make sure your yeast is fresh and active, as expired yeast won’t work properly.
Can I make this recipe gluten-free?
Yes, you can substitute the regular pizza dough with a gluten-free version. Just ensure the dough has enough elasticity to hold its shape for the duck design.
How to make eyes on an animal pizza
Creating the eyes for your duck pizza is a fun and creative step that adds personality to your animal-shaped pizza! While we used melted chocolate for a playful and sweet touch, there are plenty of other options to consider:
- Food Coloring: Use black or dark gel food coloring applied with a small brush or toothpick to draw the eyes directly onto the pizza.
- BBQ Sauce: Adds a rich, savory flavor and works well for a darker eye effect. Use a toothpick or piping bag for precision.
- Reduced Soy Sauce: Thickened soy sauce can be piped onto the dough to create bold, dark eyes with a glossy finish.
- Black Olives: Slice olives into small, round pieces and place them on the pizza as eyes for a savory option.
- Cream Cheese with Food Coloring: Mix cream cheese with black food coloring and pipe it onto the pizza for creamy, edible details.
- Chocolate Chips: Place two small chocolate chips directly onto the pizza.
- Sesame Seeds: Use a few black sesame seeds to create tiny, realistic-looking eyes for your duck design.
Perfect Baking Time and Temperature for Duck Pizza
When it comes to baking your duck-shaped pizza, getting the right time and temperature is essential to achieving a nice crust and perfectly melted toppings. For this recipe, preheat your oven to 200°C (390°F). Once your dough is shaped, decorated, and ready to go, bake it for about 13 minutes.
Keep an eye on the pizza as it bakes, every oven is slightly different. You’re looking for a golden crust with bubbling cheese. Avoid overbaking, as this can dry out the dough and toppings. For the best results, place the pizza on the middle rack to ensure even heat distribution.
This quick baking time ensures your adorable duck pizza stays soft yet crispy and absolutely delicious!
Preparation before starting the recipe
Before diving into this duck pizza recipe, it’s essential to prepare properly to ensure smooth cooking and the best results. Here’s a quick guide to help you get started:
- Collect all your ingredients and measure them using a food scale or measuring cups and spoons. Assemble the necessary equipment, such as a stand mixer, rolling pin, baking sheet, and parchment paper.
- Clean and declutter your work surface to have plenty of room for kneading and shaping the dough.
- Decide on your duck pizza toppings. For the basic recipe, we’re using mozzarella cheese, oregano, cherry tomatoes, and melted chocolate for the eyes. You can always customize these with your favorites, such as olives, bell peppers, or pepperoni.
By preparing everything beforehand, you’ll be able to focus on the creative and fun aspects of making this adorable duck-shaped pizza!
How to substitute yeast in your pizza recipe
fresh yeast
Use 15 grams (1 tablespoon) of fresh yeast. Crumble it directly into your dough without needing to activate it first. For an even mix, knead the yeast thoroughly into the dough early in the process. Fresh yeast provides a subtle flavor.
active dry yeast
Use 7 grams (approximately 2 ¼ teaspoons) of active dry yeast. Activate it by mixing it with warm water (100–110°F) and a pinch of sugar. Cover the mixture with plastic wrap and let it rest for about 10 minutes until it becomes bubbly and foamy. Once activated, add it to the rest of your dough ingredients. This step ensures the yeast is alive and ready to give your dough the perfect rise.
Instant yeast
Use 7 grams (approximately 1 ½ teaspoons) of instant yeast. Add it directly to your dry ingredients, such as flour and salt, without activating it separately. Instant yeast is perfect for quick recipes as it starts working immediately when combined with the wet ingredients.
Understanding these tips and techniques will help you confidently use any type of yeast in your recipes, whether you’re making fluffy breadsticks, soft pizza dough, or other yeast-based baked goods!
Recipe to make cute duck shaped pizza
Recipe in cups and grams. You can find the cup measurements in the printable recipe scrolling down at the end.
ingredients
Pizza dough
- 125 ml water
- 113 grams bread flour
- 113 grams all purpose flour
- 1 tablespoon oil or butter
- 1/2 teaspoon salt
- 1 tablespoon turmeric
- 15 grams fresh yeast
- orange food coloring
toppings
- Tomato sauce
- oregano
- fresh mozzarella or shredded mozzarella
- fresh basil
Step by step to make a duck pizza
1) first step, prepare the dough
To make the perfect base for your duck-shaped pizza, start by placing the dry ingredients into a mixing bowl. Add all-purpose flour, bread flour, turmeric for a vibrant yellow hue, and a pinch of salt. Crumble the fresh yeast and either sprinkle it directly into the mixture or dissolve it in water before adding. Pour in the water gradually, followed by oil or softened butter.
2) step two, knead the dough
After combining your ingredients, knead the dough thoroughly using a stand mixer with a dough hook attachment. This process should take about 10 minutes, resulting in a smooth and elastic texture.
Once the dough is ready, separate about 20 grams from the main portion. Add orange food coloring to this smaller piece and knead by hand or in the mixer until the color is fully incorporated. This orange dough will be used later to add vibrant details to your duck pizza, bringing it to life with creative and colorful touches!
3) step three, first proof
Transfer the kneaded dough into a greased bowl, leaving some space between the sections of dough to prevent them from touching each other as they rise. Cover the bowl with a damp cloth or plastic wrap and allow the dough to proof in a warm place for about 1 hour. During this time, the dough will double in size, becoming airy and soft. This step is crucial for achieving that light and fluffy texture in your duck-shaped pizza dough.
4) step four, shape the dough
Once your dough has proofed and doubled in size, it’s time to shape it for your duck pizza. Start by separating the yellowish dough into 4 equal sections, each weighing around 74–76 grams. Shape each section into a round ball or the desired shape for the body of your duck pizza, as shown in your reference picture.
Next, take the orange dough you prepared earlier and divide it into 12 tiny, circular balls. These will be used to form the duck’s eyes, adding the perfect finishing touch to your creative pizza design!
5) step five, shape the dough
Carefully press down on the center of each dough ball to create the duck’s stomach, ensuring a gentle and even indentation. Once you’ve shaped the body, take the small orange dough balls and use them to form the duck’s feet and nose. To attach them, dip your finger into a bit of water, dry off the excess, and press gently where you want to attach the features. Be careful not to use too much water, as it can make the dough too slimy.
After shaping and attaching the feet and nose, let the dough rest for 10 more minutes in a warm place, covered with a damp cloth or plastic wrap. This second proofing is crucial for achieving a smooth, soft texture and ensuring the dough expands perfectly. Skipping this step could result in a rough, uneven texture, so don’t skip it!
6) step six, bake the pizza
Now that your duck-shaped pizza dough is ready, it’s time to get creative! Decorate your pizza with your favorite toppings. You can go simple with mozzarella cheese and cherry tomatoes, or get playful by adding olives, peppers, or even small bits of pepperoni for extra flair. This is your chance to really bring the duck to life with colorful and fun designs.
Once you’re happy with the design, preheat your oven to 200°C (390°F). Place your duck pizza on a baking sheet and bake on your preheated oven for about 13 minutes or until the crust is golden and the cheese is bubbly. The result will be an adorable and delicious pizza that’s sure to be a hit!
7) step seven, decorate the pizza
For the eyes, melt some chocolate and use a piping bag to create the perfect little eyes for your duck pizza.
We also added a little blush to our duck with a touch of red food coloring, which gave it a cute, rosy look, though that step is entirely optional. Finally, to add some extra flair, we decorated with some fresh basil leaves.
Now, your adorable and delicious duck-shaped pizza is ready to enjoy! Perfect for a fun meal or a themed party, it’s both tasty and creative!
Delicious Duck pizza
Equipment
- Stand mixer: Ideal for mixing and kneading the dough efficiently.
- Kitchen scale or measuring cups and spoons: Ensures precise measurements for the perfect dough consistency.
- Rolling pin: Helps roll out the dough evenly, so you can shape it into a cute duck shape.
- baking sheet: Essential to bake the pizza.
- Pizza cutter or sharp knife: For cutting the pizza into portions after baking.
- Parchment paper: Prevents the dough from sticking to the baking surface.
- bowls: For prepping and organizing your toppings, like cheese, tomatoes, and chocolate for the eyes.
- Brush: Useful for applying oil, butter, or egg wash for a golden, glossy finish.
- Piping bag (optional): Helps create detailed features like the duck’s eyes and beak if you want to get more precise with the design.
Ingredients
Pizza dough
- 125 ml water
- 113 grams bread flour
- 113 grams all purpose flour
- 1 tablespoon oil or butter
- 1/2 teaspoon salt
- 1 tablespoon turmeric
- 15 grams fresh yeast
- orange food coloring
toppings
- Tomato sauce
- oregano
- fresh mozzarella or shredded mozzarella
- fresh basil
Instructions
first step, prepare the dough
- To make the perfect base for your duck-shaped pizza, start by placing the dry ingredients into a mixing bowl. Add all-purpose flour, bread flour, turmeric for a vibrant yellow hue, and a pinch of salt. Crumble the fresh yeast and either sprinkle it directly into the mixture or dissolve it in water before adding. Pour in the water gradually, followed by oil or softened butter.
step two, knead the dough
- After combining your ingredients, knead the dough thoroughly using a stand mixer with a dough hook attachment. This process should take about 10 minutes, resulting in a smooth and elastic texture.
- Once the dough is ready, separate about 20 grams from the main portion. Add orange food coloring to this smaller piece and knead by hand or in the mixer until the color is fully incorporated. This orange dough will be used later to add vibrant details to your duck pizza, bringing it to life with creative and colorful touches!
step three, first proof
- Transfer the kneaded dough into a greased bowl, leaving some space between the sections of dough to prevent them from touching each other as they rise. Cover the bowl with a damp cloth or plastic wrap and allow the dough to proof in a warm place for about 1 hour. During this time, the dough will double in size, becoming airy and soft. This step is crucial for achieving that light and fluffy texture in your duck-shaped pizza dough.
step four, shape the dough
- Once your dough has proofed and doubled in size, it’s time to shape it for your duck pizza. Start by separating the yellowish dough into 4 equal sections, each weighing around 74–76 grams. Shape each section into a round ball or the desired shape for the body of your duck pizza, as shown in your reference picture.
- Next, take the orange dough you prepared earlier and divide it into 12 tiny, circular balls. These will be used to form the duck’s eyes, adding the perfect finishing touch to your creative pizza design!
step five, shape the dough
- Carefully press down on the center of each dough ball to create the duck’s stomach, ensuring a gentle and even indentation. Once you’ve shaped the body, take the small orange dough balls and use them to form the duck’s feet and nose. To attach them, dip your finger into a bit of water, dry off the excess, and press gently where you want to attach the features. Be careful not to use too much water, as it can make the dough too slimy.
- After shaping and attaching the feet and nose, let the dough rest for 10 more minutes in a warm place, covered with a damp cloth or plastic wrap. This second proofing is crucial for achieving a smooth, soft texture and ensuring the dough expands perfectly. Skipping this step could result in a rough, uneven texture, so don’t skip it!
step six, bake the pizza
- Now that your duck-shaped pizza dough is ready, it’s time to get creative! Decorate your pizza with your favorite toppings. You can go simple with mozzarella cheese and cherry tomatoes, or get playful by adding olives, peppers, or even small bits of pepperoni for extra flair. This is your chance to really bring the duck to life with colorful and fun designs.
- Once you’re happy with the design, preheat your oven to 200°C (390°F). Place your duck pizza on a baking sheet and bake on your preheated oven for about 13 minutes or until the crust is golden and the cheese is bubbly. The result will be an adorable and delicious pizza that’s sure to be a hit!
step seven, decorate the pizza
- For the eyes, melt some chocolate and use a piping bag to create the perfect little eyes for your duck pizza.
- We also added a little blush to our duck with a touch of red food coloring, which gave it a cute, rosy look, though that step is entirely optional. Finally, to add some extra flair, we decorated with some fresh basil leaves.
- Now, your adorable and delicious duck-shaped pizza is ready to enjoy! Perfect for a fun meal or a themed party, it’s both tasty and creative!
Nutrition
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